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Pancake ni Inay
| Ingredients | Prep Time | Cook Time |
|---|---|---|
| 8 | Less than 10 minutes | 30 minutes and less |
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CURRENT SERVING SIZE
4 SERVINGS
+Ingredients
- 1 g Garlic Bread Sprinkle
- 1 cups All Purpose Flour
- 2 tbsp. White Sugar
- 2 tsp. Baking Powder
- 1 tsp. Salt
- 6 g Egg Beaten
- 1 cups Milk
- 2 tbsp. Vegetable Oil
Steps
-
In a large bowl, mix flour, sugar, baking powder and salt. Make a well in the center, and pour in milk, egg and oil. Mix until smooth.
-
Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. Brown on both sides and serve hot.