Use this zesty blend of onions, peppers, and other spices for hamburgers before grilling or frying. Perks up the flavor of meatloaf, meatballs, and other ground meat dishes. Includes iodized salt, mustard, onion, paprika, black pepper, annatto, celery, garlic.
| Usage | Used for hamburgers, meatloaf, Italian meatballs, marinades and base for stews. |
| Ingredients | Iodized Salt, Monosodium Glutamate, Mustard, Onion, Paprika, Spice, Calcium Silicate and Calcium Stearate (anti-caking agents), Annatto, Celery, and Garlic |
